Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Chopped tuna drizzled with lemon and soy sauce is presented with a plate of ready-to-assemble ingredients toasted pine nuts, neatly chopped pears, capers, onions and chopped hot peppers. Thank you for your feedback and 5-star review of El Gaucho Tacoma! We source and serve the finest ingredients found locally, and around the world. Real-time updates and all local stories you want right in the palm of your hand. Call to place your order for pickup. Please contact us at 253-272-1510 for information. This is the version of our website addressed to speakers of English in the United States. 88 photos. sauted tenderloin tips, cajun cream sauce ~21, Insane Truffle Soup In addition to great food and service they have an unbelievable wine selection. roasted corn, mushroom ragout ~39, Superior Farms Rack of Lamb* Our selection is from the OBSQ recipe which contains 60% corn, 35% Rye, and 5% malted barley. : Tuesday to Saturday, 4-6 p.m. (ends at 5 p.m. Saturday) and 9 p.m. to close; Sunday to Monday, 4-10 p.m. Kristine Sherred joined The News Tribune in December 2019, following a decade in Chicago where she worked for restaurants, a liquor wholesaler and a culinary bookstore. Consider yourself a queen if you snag one of the few over-the-top comfortable bar chairs at Matriarch, the cocktail lounge inside Alma Mater and next to Honey Kitchen. El Gaucho is a high-end, old school, New York City style small chain of steakhouses. apple compote, maple gastrique, pickled carrot ~18, Diver Sea Scallops* El Gaucho Tacoma Claimed Review Save Share 284 reviews #7 of 428 Restaurants in Tacoma $$$$ American Steakhouse Gluten Free Options 2119 Pacific Ave, Tacoma, WA 98402-3003 +1 253-272-1510 Website Menu Closed now : See all hours See all (57) Ratings and reviews 4.5 284 of 428 RATINGS Food Service Value Atmosphere Details PRICE RANGE $25 - $100 El gaucho happy hour. Satisfy your sweet tooth with classic froyo flavors & toppings, New Eggs Benedicts, handcrafted to perfection. The happy hour menu cannot be beat!more, I went in on a Friday just as their happy hour started. No thank you - Why would I go back to a restaurant that has high prices and such poor customer relations that they would never admit they made a mistake. The shooters were well put together. You have a chance to degust perfectly cooked salona, pies and salads. whistlepig piggyback rye, barrel aged maple syrup, walnut bitters, candied bacon ~18, Dragon Heart honey, cherry balsamic reduction, fuji apple ~18, Chefs Pork Belly I see the restaurant dining equation as split equally between service and quality of food. Served with a roasted red pepper pesto, the crab cakes go down swell with a frosty mug of brew select drafts discounted to $2 during happy hour. A beer and a burger, including an automatic 20% service charge, will set you back about $25. Very delicious, and customer service (Juan Hernandez) is phenomenal. We ended an adventurous circumventing Olympic National Park and the entire Olympic Mountain range by stopping for dinner here. Happy hour here otherwise sticks with shareable plates not available at dinner, like pimento cheese, roasted mushroom skewers and four cheesy breads with Italian sausage and chive oil, jalapeno and fresh tomato, or plain pepperoni or mozzarella ($7 to $8). Your server will ask you how you like yours; and for me, the answer is "medium" a little pink in the center. EL GAUCHO TACOMA Iconic, old-school steakhouse. The manager showed up and advised us that the chef NEVER makes mistakes and "all food is seasoned the same". Since 1993, Thinh and Nghiep Nguyen served handmade spring rolls, banh xeo with papaya salad, pho and more from a humble space in Tacomas West End. We look forward to seeing you again soon at one of our El Gaucho locations or at our seafood restaurant, AQUA by El Gaucho.Cheers! The savings here arent massive, but sometimes we need to feel a little fancy and a little frugal and sometimes we just want a burger. Chef Jesus spends his down time playing basketball and swimming at the local YMCA and he is exceptionally proud of his three children, including his son Pepe, now a server at El Gaucho. Merica Ocsan An El Gaucho tradition for two! tortilla chips, radish, jalapeo ~18, Diablo Fries more, You seem to have JavaScript disabled. Agent | Closed Until 10:00. Others, like Asado, drop their sizable burgers to half the price. x 50, Ecuadorian Havana Seed Wrap Dominican Filler; 5 ins x 54, Nicaraguan Wrap Nicaraguan Filler; 5 1/2 ins. This story was originally published June 9, 2009, 8:58 PM. dry-aged Niman Ranch all-natural Certified Angus Beef top sirloin, lobster medallion, asparagus, barnaise, truffle mashed potatoes ~28. Rainier and the Space Needle. Amazing. white truffle oil, wild mushrooms, cream ~15, Grilled Peach Salad We weren't rushed but we weren't kept waiting either - except when we first walked in and they didn't have a table ready despite the fact that I had made reservations. el gaucho blantons single barrel private select, carpano antica sweet vermouth, bittermans xocolatl mole bitters, rich demerara simple syrup, luxardo cherries, cinnamon & apple wood chips, smoking box preparation ~42, El Gaucho Classic Old Fashioned Dedicated to providing the most exquisite fine dining experience, El Gaucho serves sophisticated gourmet food of a very high standard. It simply did not disappoint!! However, it was awesome. vanilla vodka, five farms irish cream, tippy cow chocolate liqueur, espresso ~18, Tiramisu Martini This response is the subjective opinion of the management representative and not of TripAdvisor LLC. Great prices for quality food. Tripadvisor performs checks on reviews. The food is cooked to perfection and the service is supreme. Zip was delivered in the form of a smear of pesto, and chewy bacon added one more element of smokiness. El Gaucho Tacoma 2119 Pacific Ave, Tacoma, WA 98402-3003 +1 253-272-1510 Website E-mail Improve this listing Ranked #7 of 799 Restaurants in Tacoma 284 Reviews Price range: $25 - $100 Cuisines: Steakhouse More restaurant details david k Tacoma, Washington 79 18 Reviewed February 2, 2017 Easily Tacoma's best happy hour! Diver Scallops three scallops ~24. Insane Truffle Soup - this soup won me over again. Valet: Valet is complimentary. 8 oz custom-aged filet mignon, maine lobster medallions, asparagus, barnaise sauce ~89, Filet Medallions Oscar* Last seating is 9pm. My husband and I got their draft oldmore, This place was amazing!! Review tags are currently only available for English language reviews. Tuna tartar, $7: I liked the presentation and customization diners can do with this dish. The house old-fashioned and two highballs a darknstormy and a horses neck, with brandy and ginger beer go for $7. Visitors state that it's fine to go here for the French meal. Welcome to the luxuriant El Gaucho which takes its fine dining motive quite seriously. Jesus was born in Mexico and then moved to California with his parents. Why? It was aged for 9 years and 8 months in wearhouse LE, and was bottled at barrel strength of 124 proof, Carpano Antica Vermouth, Angostura Bitters, Griotte Cherries, Stoli Elit vodka, Grand Marnier 100 year, Louis XIII de Remy Martin, Citrus vodka, fresh lemon, Chambord, powdered sugar rim, Titos Vodka, triple sec, lemon juice, muddled lemon, lime, orange, basil, Vanilla vodka, pineapple juice, Chambord, sugar rim, Mixed berry infused vodka, triple sec, cranberry, juice, lemon juice, Hendricks Gin, lavender syrup, lemon juice, muddled cucumber and fresh mint, Silver taquila, serano pepper, basil, lemon juice, strawberry, Earl grey infused bourbon, simple syrup, orange, Angostura bitters, charred orange peel, Eagle Rare 10 year, hickory smoke wash, Carpano Antica Formula, Angostura Bitters, Griotte Cherries, The land that the Corkrum, Derby, and Elvin families farm today is rich with history dating back to the mid 1800's, when current vineyard owner Shari Corkrum Derby's grandfather Uriah Corkrum began farming in the area. El Gaucho Tacoma 2119 Pacific Ave, Tacoma, WA 98402-3003 +1 253-272-1510 Website E-mail Improve this listing Ranked #8 of 795 Restaurants in Tacoma 284 Reviews Price range: $25 - $100 Cuisines: Steakhouse More restaurant details Dana K 14 22 Reviewed October 15, 2014 Best happy hour El Gaucho has the the best happy hour in Tacoma. Otherwise, get cozy in any of the spaces low-slung nooks. Order this burger, now!Fried Calamari - the calamari was lightly breaded and cooked with precision. Call 253.272.1510 to place your order for pickup. (vegan) Sides Sauted Spinach 8.00 Olive oil, garlic, chili flakes, lemon Roasted Sweet Corn 11.00 And the key lime pie? El Gaucho Menu and Prices in Tacoma, WA 98402. paddys irish whiskey, five farms irish cream, coffee, vanilla infused whipped cream ~16, Tokji Old Fashioned We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Youre in good hands drinks-wise, thanks to Megan Hensons sophisticated cocktail program. He impressed founder Paul Mackay and former corporate executive chef Ken Sharp by cooking the perfect porterhouse to medium rare and they both knew he was the right leader for El Gaucho Tacoma. We proudly serve 28-day dry-aged Niman Ranch All-Natural Prime Certified Angus Beef and custom-aged Certified Angus Beef Tenderloin Filets. We have an extensive selection of wines by the glass as well as an ever-changing wine list, so even the most dedicated aficionados can expect to find new and exciting wines each time they dine with us. To be honest, I wasn't thrilled that this was a chain. Write a Review, Win $500! Phone: . maine lobster cream sauce ~28, Crispy Brussels Sprouts El Gaucho August 7, 2013 We have live music, 7 days a week! Enjoy tasty parfait, it's quite delicious. lemon beurre blanc ~24, Prawn & Crab Cocktail Our wine list includes well-known labels as well as wines from smaller, family-owned vintners. Happy hour only knocks off a couple bucks, but surely thats a valid excuse to watch other diners gaze at flaming meat sticks. It's happy hour week at the TNT Diner blog. Our Private Dining team will create an experience for your most important business and personal moments. Tacoma El Gaucho Deals & Coupons. Found this place on Yelp to take my wife out for a date night. Lille, Hauts De France, 59000. Since joining the team in 2002, he has been committed to carrying on the traditions he learned from Spring Valley's founding winemaker, Devin Corkrum Derby, Passion for Pinot with a Sense of Place is what defines Willakenzie Estate, a family owned winery located in the heart of the Willamette Valley. vanilla vodka, matcha green tea, vanilla syrup, coconut milk ~18, Maple Bourbon Espresso Martini Support my work with a digital subscription, Couple closes pioneering Vietnamese restaurant in Tacomas West End after 30 years, Two new locations for Tacoma Farmers Market, plus Angolan treats and savory crepes, Coffee shop opens on Tacomas 6th Ave after rent hike forces it from long-time location, Cocktails to-go, a pandemic-era boon for restaurants, forever legal in WA, Once a year, Tacoma temple cooks hundreds of this hard-to-find Japanese hot pot, A beloved Seattle-area gelato shop is almost ready to start scooping in Tacoma, All-day comfort food headed to historic restaurant space in downtown Tacoma. With 15 dishes on the happy hour menu chorizo crab cakes, fried chicken, empanadas, ceviche with plantain chips, to name a few Asado offers a something-for-everyone spread. Each barrel is aged between 9 and 11 years. 2 people ordered the New York "pepper steak", and we could hardly taste the pepper because the meat had been so over salted. He began his career working at Black Angus, Pacific Grill, and eventually as a broiler cook at Daniels Broiler before joining El Gaucho. Not only was the food outstanding, but the service was as well. Hi Tom,Thank you for the 5 star review! An oversight? Lovely quiche ! We coordinate so you can celebrate. 1/2 lb certified angus beef tenderloin, Niman Ranch all-natural bacon, ny sharp cheddar cheese, chipotle aioli, lettuce, tomato, onion ~18, Taste Of Gaucho* Best places for happy hour Downtown Seattle !? apple & fennel slaw, herb aioli ~27, Halibut Ceviche The sirloin and chorizo blend doesnt put this burger at the top of my list, but for $8.50, its a deal worth trying. No broth, only a stew of caramelized onions that were over salted and cheese that was almost burnt on top. wakame salad, cocktail sauce ~27, Tenderloin Diablo She even boasted that she had told the kitchen that the sauce was bad. sauted tenderloin tips, cajun cream sauce ~19, Chefs Pork Belly Currently there are no known coupon or discount codes available for this specific branch. We are pleased that you received the same impeccable service at both the Seattle and Tacoma location. I'll have reports of five happy hours around town this week. Located on the corner of 22nd & Pacific (across from the Mullans Collision Center and right around the corner of the Melting Pot. ketel one, ramazzotti rosato, st. germain, sparkling rose, soda ~18, Grilled Peach Salad Photo by Peter Haley/The News Tribune. Private party contact Holly Bero: (253) 272-4424 Location 2119 Pacific Avenue, Tacoma, WA 98402 Neighborhood Tacoma Cross street If you prioritize ambiance over hardcore savings, youve come to the right place. A shareable order of hand-cut truffle and Parmesan fries (or simply salted) goes for $8. iceberg, pancetta, tomato, kalamata olives, egg, roquefort dressing ~14, Tableside Caesar Salad* 2119 Pacific Avenue, Tacoma WA 98402. Gaucho Style* lobster medallions, asparagus, barnaise ~25, Canadian Lobster Tail 10-12 oz ~105 . We love reveling with our guests, and we thank you for choosing us to celebrate such a special occasion. The El Gaucho burger, priced $8 on the happy hour menu. We strive to deliver unparalleled service and exceptional food to our guests and always appreciate hearing their thoughts on the experience. . Where: 2119 Pacific Ave., Tacoma; 253-882-0009. Youre here for the high-quality meat: ground tenderloin dripping almost to a fault, resulting in a very soggy bottom bun and the excellent preparation by steak experts. The fries are forgettable, but they do offer a whiff of old-timey steakhouse nostalgia especially with a laughable amount of ketchup served in a stainless steel boat. that broccoli!) Be entered in a drawing to win $500 on 5/1. Real-time updates and all local stories you want right in the palm of your hand. Covered lots available at US Motor Bank Garage (enter on Oak) and Union Bank Tower Garage (enter on Broadway). Services may be provided by Western Union Financial Services, Inc. NMLS# 906983 and/or Western Union International Services, LLC NMLS# 906985, which are licensed as Money Transmitters by the New York State Department of Financial Services. Stoli Elit Vodka or No.3 London Dry Gin, bleu cheese stuffed olives ~26, Bartenders Choice Or at least that was the case before I. Roquefort ~7 The kitchen was on autopilot that night, it seemed. captains choice bourbon, maraschino cherry liqueur, sweet vermouth, cherry brandy, Peychauds bitters ~17, Smoked Old Fashioned The meat was cooked perfectly.Tuna Tartare - not as tasty as last time something is lacking thereMason Burger - which genius came up with the lobster bisque idea? Smoke-shy diners might find this sandwich a real palate bruise. x 50, Connecticut Wrap Dominican Filler; 5 ins x 50, Cameroon Wrap Dominican Filler; 6 ins. grilled rare, pickled pearl onions, mustard seeds, red wine demi-glaze 4 oz. Happy Hour (bar only): Tuesday to Saturday, 4-6 p.m. (ends at 5 p.m . bread crumb topping ~14 / add lobster +21, Yukon Gold Mashed Potatoes Many reviewers consider the staff cool. The Hub (Harmon Brewing Co.) (Gig Harbor, Puyallup, and Tacoma). Steaks and chops are prepared on our one-of-a-kind charcoal grill in our open exhibition style kitchen. It takes a minute for the eyes to adjust and see the jazz pianist quietly playing in the bar area. To use our mobile site, please enable JavaScript. Steaks and chops are prepared on our one-of-a-kind charcoal grill in our open exhibition style kitchen. WATERFRONT DINING AQUA by El Gaucho features Seattle's finest waterfront dining with views of Elliott Bay, the Olympic Mountains, Mt. Where is the best happy hour in town aside from El Gaucho? Or at least that was the case before I sampled El Gaucho's clams. On Jan. 24, Wooden City put its double-patty cheeseburger on a new, sesame-studded bun, a wise decision indeed. Try the Earl Grey Fashion for a nice take on the classic. 3 of us ordered the onion soup, and it was a horrible disappointment. coffee liqueur, rumchata, tippy cow chocolate liqueur, heavy cream, chocolate & espresso powder ~16, Gaucho Irish Coffee The dimly lit restaurant with rich wood accents gives the place a very romantic and pleasant aura. minimum of two ~ 17 per person. Baby back ribs, $8: These ribs certainly were tender, but most certainly lacked flavor, I couldn't even detect any seasoning. Happy hour bar eats are half off during designated hours. For our guests wishing to enjoy that special bottle from their own cellar, you are welcome to do so. *State law requires us to inform you that consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. RESERVATIONS. 20 oz center cut of tenderloin served with baked potato, asparagus, broiled tomato, cliff sauce, Three fresh seafood selections offered nightly, Black pepper sweet soy glaze, sriracha honey aioli, All-natural, hazelnut crust, merlot demi-glace, broiled tomato, asparagus, Honey-white balsamic vinaigrette, Daly's smoked bacon, Russet, butter, sharp cheddar cheese sauce, scallions, fluffed tableside. Order dishes of French cuisine at Tous les Jours Dimanche. Chewy focaccia made a sturdy cover. Smoked chicken focaccia sandwich, $8: Like the El Gaucho burger, this sandwich is a well executed bar nosh at a bargain price. And you get the same delicious yucca fries and poblano aioli. peach infused jack daniels bottled-in-bond, peach puree, lemon juice, simple syrup ~19, This Little Piggy I see the restaurant dining equation as split equally between service and quality of food. & Grilled Prawn Linguine We will definitely dine there again. Add a buck to try Chef Johns jalapeno burger, with similar but dolled-up toppings like a crunchy napa cabbage slaw and fried jalapenos. It's dimly lit. A true estate winery, only fruit grown in the estate vineyards goes into these highly acclaimed wines, all handcrafted by their winemaker Serge Laville. In four delicious flavors - Classic, Pesto Veggie, Spicy Poblano, Bourbon Bacon Jam - these savory benedicts are sure to satisfy anymore, Had a happy hour dinner here two weeks ago or so. triple berry infused vodka, triple sec, cranberry juice, sweet & sour ~16, Gaucho Mai Tai Impeccable service is the hallmark of El Gaucho Restaurant. It was beautiful with great ambience.The wait staff was outstanding and the menu diverse and creative,But the piece d'resistance was a great 3-star quality meal that was better by far than any experienced anywhere else in Oregon or Washington. He enjoys watching them become the best versions of themselves and they spend Sundays dining out where he says he is always impressed by his childrens elevated palates. After a gym session, I'd go here to get a protein smoothie. I have had most everything on their menu and never had anything but excellent food. Fried provolone and serrano ham add heft (and unnecessary chew), but the sauteed onions and peppers taste like the fire from whence they came. Disclaimer: Always check with the business for pricing and availability of menu items. Top of Tacoma Bar 903 American (Traditional) $$ Good For Happy Hour "Had a happy hour dinner here two weeks ago or so. Pappy and a friend, Alex Farnsley, eventually bought the wholesale house and also purchased the A. Ph. I expect more from these old school restaurants these days. Wait staff are in tuxedos and offer impeccable service. Jaillance, Cremant Brut Ros, Bordeaux N.V. Billecart-Salmon, Brut Reserve, Mareuil-Sur-Ay N.V. Billecart-Salmon, Brut Ros, Chouilly N.V, Bortolomiol, Prosecco Superior Docg Valdobbiadene 2015, Domaine Andre Neveu, Sancerre, Loire Valley 2016, Stag's Leap Wine Cellars, Aveta, Napa Valley 2015, Villa Maria, Private Bin, Marlbourough 2015, Cte Bonneville, Dubrul Vineyard, Yakima Valley 2013, Ramey Wine Cellars, Russian River Valley 2013, Antinori, Cervaro Della Sala, Umbria 2012, Jean-Marc Pillot 'Les Grands Champs" Bourgogne 2013, Sparkman Cellars, Birdie Riesling, Columbia Valley 2013, Mackay, Epiphany, Horse Heavan Hills 2012, Delille Cellars, Chaleur Estate Blanc, Columbia Valley 2014, A'maurice, Viognier, Columbia Valley 2015, Mark Ryan Winery, Viognier, Columbia Valley 2014, Jovino, Pinot Gris, Willamette Valley 2015, Wilakenzie, Pinot Gris, Willamette Valley 2015, Basel Cellars, Estate Merrimet, Columbia Valley 2012, Basel Cellars, Inspired Red, Columbia Valley 2012, Mark Ryan Winery, Long Haul, Columbia Valley 2014, Long Shadows, Chester Kidder, Columbia Valley 2013, Long Shadows, Pirouette, Columbia Valley 2014, Long Shadows, Saggi, Columbia Valley 2014, Sparkman Cellars, Kindred, Columbia Valley 2015, Darighe, Proprietors Blend, Rattlesnake Hills 2010, Delille, Chaleur Estate Rouge, Red Mountain 2012, The Underground Wine Project, Idle Hands, Red Mountain 2013, Hightower, Estate Red Blend, Red Mountain 2013, Figgins, Estate Red, Walla Walla Valley 2013, Leonetti Reserve, Walla Walla Valley 2014, Pepperbridge, Trine, Walla Walla Valley 2013, Spring Valley Vineyard, Uriah, Walla Walla Valley 2013, Andrew Will, Two Blondes, Yakima Valley 2010, Cte Boneville, Carriage House, Yakima Valley 2010, Duckhorn, the Discussion, Napa Valley 2011, Joseph Phelps, Insignia, Napa Valley 2013, Krupp Brothers, Veraison, Napa Valley 2009, Paraduxx, Proprietary Red, Napa Valley 2012, Woodward Canyon, Artist Series, Washington State 2013, Woodward Canyon, Old Vines, Washington State 2013, Betz, Pere De Famille, Columbia Valley 2013, Chateau Ste Michelle, Druthers, Columbia Valley 2012, Dunham, Pursued By Bear, Columbia Valley 2012, El Gaucho 20Th Anniversary, Columbia Valley 2012, Long Shadows, Feather, Columbia Valley 2014, Owen Roe, Dubrul Vineyard, Yakima Valley 2013, Fidelitas, Quintessence, Red Mountain 2013, Sparkman Cellars, Kingpin, Red Mountain 2012, Cavu Cellars, Reserve, Walla Walla Valley 2011, Pepper Bridge Winery, Walla Walla Valley 2013, Conn Creek Winery, Anthology, Napa Valley 2013, Chappellet, Pritchard Hill, Napa Valley 2013, Diamond Creek, Red Rock Terrace, Napa Valley 2014, Diamond Creek, Volcanic Hill, Napa Valley 2014, Freemark Abbey, Rutherford, Napa Valley 2012, Freemark Abbey, Sycamore Vineyard, Napa Valley 2004, Hourglass, Blueline Estate, Napa Valley 2014, Krupp Brothers, M5 Stagecoach, Napa Valley 2013, La Jota Vineyard Co. Howell Mt., Napa Valley 2013, Pride Mountain Vineyards, Napa Valley 2013, Provenance Vineyards, Rutherford, Napa Valley 2014, Stonestreet, Rockfall Vineyard, Alexander Valley 2012, Anakota, Knights Valley, Sonoma County 2013, Erath, Estate Selection, Willamette Valley 2014, Trisaetum, Ribbon Ridge Estate, Willamette Valley 2013, Domaine Serene, Evanstad Reserve, Willamette Valley 2011, Willakenzie, Triple Black Slopes, Willamette Valley 2013, Willakenzie, Terres Basses, Willamette Valley 2013, Willakenzie, Pierre Leon, Willamette Valley 2012, Willakenzie, Gisele, Willamette Valley 2014, Clos De L'oratoire, Chteaunuf-Du-Pape 2014, M. Chapoutier, La Bernardine, Chteaunuf-Du-Pape 2013, Vieux Telegraphe, La Crau, Chteaunuf-Du-Pape 2011, Coudoulet De Beaucastel, Cte Du Rhne 2014, Domaine Les Pallieres, Terrasse Du Diable, Cte Du Rhne 2013, Alvaro Palacios, Gratallops, Priorat 2014, Alvaro Palacios, Les Terrasses, Priorat 2014, Sparkman Cellars, Wonderland, Red Mountain 2014, Long Shadows, Sequel, Columbia Valley 2014, Reynvaan, the Unnamed, Walla Walla Valley 2013, Reynvaan, the Contender, Walla Walla Valley 2014, Reynvaan, Stonessence, Walla Walla Valley 2014, Spring Valley, Nina Lee, Walla Walla Valley 2012, Mollydooker, Blue Eyed Boy, Mclaren Vale 2015, Sparkman Cellars, Preposterous, Red Mountain 2014, Long Shadows, Pedestal, Columbia Valley 2014, Chteau Pichon-Longueville, Pauillac 2005, Chteau Cap Leon, Veyrin, Listrac-Mdoc 2011, L'abeille De Fieuzal, Pessac-Leognan 2012, Tenuta Di Arceno, Chianti Classico Riserva, Tuscany 2010, Mazzei, Siepi Casetello Di Fonterutoli, Tuscany 2007, Cigliuti Vigne Erte, Barbaresco, Piedmont 2010, Caprili, Brunello Di Montalcino, Piedmont 2008, Masi Costasera, Amarone Della Valpolicella, Veneto 2011, Dominio De Pingus, Flor De Pingus, Ribera Del Duero 2014, Via Padrosa, La Navilla Reserva, Ribera Del Duero 2010, Artadi, Pagos Viejos Old Vineyard Selection, Rioja 2009, R. Lpez De Heredia, Via Tondonia Reserva, Rioja 2004, Dusted Valley, Cabernet Franc, Columbia Valley 2012, Kennedy Shah Reserve, Cabernet Franc, Columbia Valley 2010, Spring Valley, Katherine Corkrum Cabernet Franc, Walla Walla 2012, Stags Leap, Petite Sirah, Napa Valley 2013, Frank Family, Zinfandel, Napa Valley 2013, Turley, Rattlesnake Ridge Zinfandel, Napa Valley 2015, Turley, Juvenile Zinfandel, California 2015, Ridge Vineyards, Three Valleys Zinfandel , Sonoma County 2014, A. Rafanelli, Zinfandel, Dry Creek Valley 2012, Van Winkle Special Reserve 12 Year "Lot B", Pappy Van Winkle's Family Reserve 15 Year, Pappy Van Winkle's Family Reserve 20 Year, Pappy Van Winkle's Family Reserve 23 Year, Far Niente, Dolce, Napa Valley 2008, 375 Ml, Nniskillin, Ice Wine, Vidal, Niagara 2015, 375 Ml, Royal Tokaji 5 Puttonyos Aszu 2008, 500 Ml, Chateau D'orignac, Pineau De Charentes N.V. 750 Ml, Sparkman Cellars, Hallelujah Port 2013, 375 Ml, Brian Carter Cellars, Opulento 2013, 750 Ml, Don Pedro, Pedro Ximenez, Gran Reserva, Montilla-Moriles 1986, 750 Ml, Henriques & Henriques, Boal Madeira 10 Year N.V. 750Ml, Fuente Opus X Destino Al Siglo Anniversario, Diver Sea Scallops & Grilled Prawn Linguine.
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